Located: Beside Chin Chinho Steamboat
Interesting variant of "sang har mee", kon-loh noodles (A Wah Chai specialty, as you can see from my previous review) served alongside a bowl of thick-broth prawn stock and 2 large "tai tau" prawns which are sliced into 2. RM$16, not cheap!
The Yong Tau Foo from the stall alongside ... average.
The lemon-barley was good!
No comments:
Post a Comment